Yum yum – I love pulled pork. This was bought at the WI in Shaftesbury and yet again I forgot to weigh it. It was a small rolled shoulder. Once combined with the other ingredients, this would amply serve 8. We often make some such concoction when cooking on a fire.
Rolled shoulder of pork
For Christmas my brother gave me the ingredients for the goulash he loves from his local Polish delicatessen. I made it last night and it is indeed delicious, and wonderfully simple to make.
2 onions finely sliced
2 polish sausages sliced
About 400g Polish bacon chopped into small pieces
1/2 tbsp smoked paprika
1 tube tomato puree (maybe not …