Flambéed Vermouth Prawns

To enjoy this fully, you need to get stuck in with your hands, eat them with close friends or family (i.e. eating corn on the cob on a first date – unlikely!).
Ingredients
3 tbsp olive oil
25g butter
1 onion finely chopped
3 cloves garlic, finely sliced
salt (about 1 tsp or more depending on taste)
25 shell on King prawns/crevettes
200mls Vermouth
Parsley
1. …