Posted in - Recipes & Seafood on July 28th 2013
basil ceviche healthy lemon light lunch olive oil salmon
Sundays should be, I think, days of rest so that we can all switch off from our busy lives. While I think it is a good day to spend with family, today I am on my own. My husband has taken the children fishing for the first time, and then to the tank museum. So …
Posted in - Recipes & Vegetarian on May 3rd 2013
dip olive oil pesto wild garlic
In the last post I wrote of Monica’s wonderful pesto. Here is my version which I hope does hers justice. We had it alongside moules with a mildly spiced tomato and wine jus (recipe to follow soon) and some crusty bread. Other suggestions: crusty bread to dip in it, on pasta and alongside some grilled …
