Posted in - Mrs C.S. Peel's Recipes & Rationing & Recipes on February 18th 2014
homemade pasta Italian Paste Mrs C.S. Peel pasta WW1 rationing
If someone had asked me to have a guess at what First World War Rationing recipes included, on my list would not have been pasta. However, here it is, almost as tasty as what we are used to. Egg is replaced with water at times due in part to their being rationed. Anna del Conte says that …
Posted in - Seafood on April 13th 2013
chilli garlic pasta Squid ink sweet tomato wine
We spent Thursday night in Daunt Books in Holland Park for the book launch of “The Last Wild” by a childhood friend, Piers Torday. It is next on my list to read and comes highly recommended for anyone 9 years old or over!
Whilst in Holland Park with its splendora of delicous shops and restaurants (GelatoMio’s ice-cream …