Posts Tagged with: salt caramel tart; caramel; blackberry and apple tart; tart

Apple and Blackberry Salt Caramel Tart

Posted in - Bake & Press & Puddings on January 15th 2015 0 Comments salt caramel tart; caramel; blackberry and apple tart; tart

This is one of those definite successes which went down very well at a dinner party.

Makes 12 x 9cm tartlets or 1 large 27cm tart

Ingredients
Pastry
250g 00 flour
125g unsalted butter
1 egg yolk
whole milk (up to 50mls)

6 English apples such as Cox, peeled, cored and very finely sliced.
10 blackberries per tart, approximately.

Salt Caramel Sauce
150g brown sugar
150g golden …

Eat meat from happily reared animals, and then you have their permission to really enjoy what you eat. Seconded by my great great grandmother, Dorothy Peel, in her books 100 years ago: ‘To judge by a letter which has appeared in the daily press and from private conversations it would seem that many people think that to abstain from meat on one of two days a week and to limit their total consumption to 2 ½ lb. per head per week is a restriction which may seriously affect their health. To be quite frank, it may affect their greed, but it certainly will not adversely affect their health; indeed, there seems good reason to think that less meat-eating would improve the health of the well-to-do.’ Mrs C.S. Peel, The Eat Less Meat Book, 1917